Author: Lynn Cahoon
Series: Farm to Fork Mystery book 3
Pages: 237
Genre: Cozy Mystery
Rating: 4 stars
Restaurant owner Angie Turner
finds herself investigating another murder in the third installment of the Farm
to Fork mystery series in One Potato, Two Potato, Dead by Lynn Cahoon in which
another one of her employees is a suspect.
Angie will have to find the real
killer and run her restaurant without becoming the killer’s next target.
While this series is a culinary
cozy it focuses on bringing farm fresh food to the customers of her restaurant
trying to plan meals based on what’s in season.
The recipes included at the end is also a nice touch.
I would recommend this one to
fans of culinary cozies as well as animal cozies. I also suggest reading the books in series
order.
I received a copy of
this book from the publisher through netgalley. I was not required to write a
positive review. All opinions expressed are mine alone.
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